If you need some Nature's fuel, dates are your friends - everything in moderation of course (1, 2-3 per day if you're active). I use them instead of sugar because A- I'm allergic to refined sugar B- I find them easily digestible and easy on my system... plus the taste is scrumptious! // Quand on … Lire la suite de Pâte de dattes vegan et crue – Vegan & Raw Date Paste Recipe
So often I hear that family time at the dinner table is a real struggle because nobody likes veggies or everybody refuses to try any new type of food. Here are my 7 tips to get your kids - adults and under 18 years old- to eat their veggies. In this video below, I explain … Lire la suite de 7 tips to get kids & adults to eat their veggies- 7 astuces pour leur faire manger des légumes
JAM SESSION, quicker, easier ways to make yummy gluten free desserts - 3 in 1. Recipe for six servings.→ MANGER BIEN, BON, BEAU - Un dessert vegan sans gluten et très joli composé de 3 recettes. La recette est pour six personnes. CLIQUEZ ICI POUR REJOINDRE MON INFOLETTRE. Pudding à la banane INGRÉDIENTS 2 bananes congelées 1 … Lire la suite de Cocoa Banana Pudding – Pudding Choco Banane
Végépâté can be added to your cheese plate as well as to your sandwiches or your appetizers Happy Hour table. Feel free to change the ingredients. I like mine with sunflower & pumpkin seeds. → Ce délicieux petit mets peut se glisser dans vos sandwiches, sur votre plateau de fromage ou encore en tartinade pour l'apéro. … Lire la suite de Pâté végétarien sans cuissson // Vegan Raw Végépâté
Sixteen years ago, the importance and the spirit of Thanksgiving were completely unknown to me. When I first arrived in Canada (Halifax, Nova Scotia), I got invited by 3 families on that same special weekend of October... (La version en français suit.) This is when I figured it out! It was a big deal in all … Lire la suite de Yummy Thanksgiving – Gourmand’ Action de Grâce
Angélique Binet 